9:00am
Austin Powers in Goldmember
11:00am
Meet the Parents (2000)
1:30pm
Meet the Fockers (2004)
4:00pm
Austin Powers in Goldmember
6:00pm
Friends: The One Where Joey Loses His Insurance
6:30pm
Friends: The One On The Last Night
7:00pm
Friends: The One Where Phoebe Runs
7:30pm
Friends: The One With Ross's Teeth
8:00pm
Friends: The One With The Routine
8:30pm
Friends: The One With Unagi
9:00pm
Meet the Parents (2000)
11:30pm
Meet the Fockers (2004)
9:00am
Cops O: Cookies and Contraband
9:30am
Cops O: Drive and Dash
10:00am
Cops O: Window of Opportunity
10:30am
Cops O: Scaredy Cat
11:00am
Troy (2004)
3:00pm
The Day After Tomorrow (2004): Day After Tomorrow, The (2004)
6:00pm
Friends: The One With All The Poker
6:30pm
Friends: The One Where Ross Finds Out
7:00pm
Friends: The One With The List
7:30pm
Friends: The One With The Prom Video
8:00pm
Friends: The One With The Flashback
8:30pm
Friends: The One With The Football
9:00pm
Friends: The One Where Ross And Rachel Take A Break

Frankenfood Bios

  • Josh Capon
  • Tony Luke Jr.
Josh Capon

Josh Capon

Josh Capon is the seasoned executive chef and partner behind Lure Fishbar, B&B Winepub and El Toro Blanco in New York City. Capon graduated from Johnson & Wales University and while in culinary school, Charlie Palmer selected Capon as the culinary "extern" at Aureole, Palmer's acclaimed Manhattan restaurant. After graduating in 1994, Capon accepted an offer from Palmer to assist in the opening of The Lenox Room. From there, he went on to work for David Burke at the Park Avenue Café, where he was offered an exchange opportunity to work in Europe. He spent the next year honing his cooking skills in several different restaurants throughout France, Italy, Germany and Spain before returning to the US and building his own culinary empire. Capon is also a three-time champion of Rachael Ray’s annual Burger Bash competition.

Meet Josh Capon