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Frankenfood: Now Casting!

by Spike Staff   November 12, 2013 at 1:00PM  |  Views: 14,085



New York, NY, November 11, 2013 – Have you ever invented a recipe that is way beyond the culinary box? Or discovered a crazy food combination that brings taste to surprising and delectable new delights? Then Spike TV is looking for you! The network is currently casting for food lovers that mix outrageous and unexpected ingredients to create delicious and revolutionary flavors to compete for a cash prize in its first-ever food series, “Frankenfood.” The first round of auditions for Spike TV’s “Frankenfood” will take place in eight cities across America starting on Thursday, November 21 in New York City.

CASTING CALL AUDITION SCHEDULE:

SAN ANTONIO
Friday, December 13
10 am to 5 pm
Address: TBD

AUSTIN
Saturday, December 14
10 am to 5 pm
Habitat Suites
500 E. Highland Mall Blvd.
Austin, TX 78752

HOUSTON
Sunday, December 15
10 am to 5 pm
Address: TBD

Those interested in being a contestant on “Frankenfood” should log onto https://sharpentertainment.com/casting/frankenfood and fill out a questionnaire prior to attending a casting call. If attending a local casting call, contestants should bring at least one serving size of their Frankenfood dish and a current photo of themselves.

“Frankenfood” features local amateur food innovators competing head-to-head in order to get their unexpected food concoctions onto the menu of a popular local restaurant, win a cash prize and possibly create the next big food craze. Whether it’s an old family recipe or a tried-and-true hangover remedy, “Frankenfood” will bring to light some of the most mouth watering and sometimes stomach churning combinations ever conceived. The series is hosted by superstar executive chef Josh Capon (Burger & Barrel, Lure Fishbar) and is joined by regular series judge Cheesesteak impresario Tony Luke Jr. along with a rotating panel of culinary experts, chefs and restaurant owners. The series will debut on Spike TV in 2014.

THE DAILY FOUR

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