Japanese beer maker Sapporo has taken an quantum leap in beer making by creating the world’s first “atmos-beer.” It’s beer made from barley grown in the international space station.
I'm going to start looking on Craigslist starting now for positions as brewmaster of the International Space Station. Or, my preferred title: Beerstronaut. I bet that beer is out of this world. It probably gets you super high. You’ll feel totally spaced out. I wonder what Buzz Aldrin would think? When you drink it, you see stars. I would prefer it to a cosmo(naut). The cost to manufacture it, though, must be astronomical.
See? I’m pretty funny.